Hu’s Asian Bistro: $99 for a Dinner for Four (Save $100 or 50% Off)
Today’s Groupon Winnipeg Daily Deal of the Day: Hu’s Asian Bistro: $99 for a Dinner for Four (Save $100 or 50% Off)
Buy now for only $99
Value $199
Discount 50%
You Save $100
This is a limited 3-day only sale that will expire at midnight on Sunday, January 22, 2012. Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!
In a Nutshell
Diners share pan-Asian dishes including dumplings, wings, banana-walnut spring rolls & Shanghai-style barbecue pork
The Fine Print
Expires Jun 15, 2012
Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Dine-in only.
Hu’s Asian Bistro
http://www.husasianbistro.ca/
1 Portage Ave. E, 3rd Floor, Winnipeg, Manitoba
(204) 982-7426
Today’s Groupon: for $99, you get dinner for four at Hu’s Asian Bistro (up to a $199 total value). The dinner includes:
- Two appetizers (up to a $24 value)
- Two rice dishes (up to a $29 value)
- One seafood dish (up to an $18 value)
- One noodle dish (up to a $16 value)
- One order of thai fried rice or vegetable chop suey (up to a $17 value)
- Two banana-walnut spring rolls (a $12 value)
- One bottle of Flat Roof Manor wine (up to a $35 value)
- Four cocktails, beers, signature cocktails, or glasses of wine (up to a $36 value)
- Four teas, coffees, or pops (up to a $12 value)
By fusing cooking techniques from Chinese, Thai, and Vietnamese cuisines, the chefs at Hu’s Asian Bistro turn ingredients such as seasonal produce and Sterling Silver-certified beef into the menu’s creative, Pan Asian fare. Foursomes can flip a coin or hold tournaments of Hungry Hungry Hippos to settle on appetizers, such as vegetable-stuffed Japanese dumplings or Hu’s wings tossed in one of five signature sauces. After stoking appetites, groups assemble a shareable feast of dishes that can include wok-cooked mango shrimp and water chestnuts, barbecued Shanghai pork with round egg noodles, and General Tao’s chicken. The parade of Asian flavours concludes with the arrival of banana-walnut spring rolls, which double as a sweet dessert and a reward for mouths that have refrained from narrating their owners’ streams of consciousness. Between bites, guests sip libations such as the Big Buddha Brew, Hu’s exclusive Asian-style lager infused with ginger and lemongrass. The dining room’s plush booths and dark-wooden tables bask in the glow from studio and chandelier lighting.
Click here to buy now or for more information about the deal. Don’t miss out!